Avon Neighborhood News, 1-19-04

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To contribute to Avon Neighborhood News, mail items to

Norma Higgins
2965 Hayes St.
Avon, 44011
or call 934-4417
or email normer103@aol.com

Meeting of the Avon Historical Society: Old Town Hall of 1871, corner of Detroit and Stoney Ridge, 7 pm, MON. FEB. 2 KEITH FURNAS - THE FUTURE OF AVON ISLE. Keith and other members of the Avon Parks Board will have an open forum discussion.

'Discover Avon': The city of Avon and the Avon Local School District is sponsoring ''Discover Avon,'' an educational program targeting new residents that will feature presentations on both the history of Avon and the city's current status. The event will be Feb. 24 from 7 to 8 p.m. at Avon High School. Following the presentations, residents will have the opportunity to visit informative booths sponsored by local community organizations. If your organization would like to sponsor a booth, reservations are needed by Feb. 2 by calling Cathy Dougan at Avon High School, 934-6171.

Step up!: Kindergartners through second-graders can explore scientific concepts with stories, discussion, crafts and experiments by participating in the Step Up Club at the Avon Branch Library. Step Up Club will meet Wednesday at 7 p.m. Preregistration is required by calling the library at 934-4743.

What's cooking in the Avon schools Jan. 19 to 26:


Today: No school

Tuesday: Chicken patty sandwich, tater tots, pears, milk

Wednesday: Pizza, salad, applesauce, milk

Thursday: French toast sticks, sausage, hash browns, orange juice, milk

Friday: Spaghetti and meatballs, breadstick, corn, fruity fruit, milk

Monday: Steak-um sandwich, fries, applesauce, milk


Today: No school

Tuesday: Choice of cheese-stuffed breadsticks with dip, tuna salad croissant, chicken stir-fry with steamed rice, cheeseburger, chef or Caesar salad or steamed oriental blend

Wednesday: Choice of meat lover's pizza, Santa Fe wrap, breakfast for lunch, hot dogs, chef salad, cobb salad, glazed baby carrots, cookie

Thursday: Choice of ham and cheese stromboli, ham and cheese bagel, mashed potatoes, Philly steak sandwich, chef salad, veggie plate, garlic bread stick, steamed broccoli

Friday: Pizza, chicken Caesar wrap, Mexican bar, buffalo chicken patty, chef salad, taco salad, seasoned green beans, apple crisp

Monday: White garlic pizza, Italian hoagie, baked potato bar, chicken nuggets, garden salad, cobb salad, steamed vegetables

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